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Cooked Tapas

Cooked Tapas Catering in Florida

Spanish potato salad catering

Ensaladilla Spanish potato salad with white tuna, olives, roasted peppers & olive oil mayonnaise.

Spanish meatballs with wine sauce catering

Albondigas al Vino (meatballs with wine sauce) Beef meatballs with pine nuts and sweet spices covered with onion- white wine sauce.

Chicken with mushrooms catering

Pollo con setas (chicken with mushrooms) Chicken cooked in beer-lemon sauce with mushrooms, garlic and pepper.

Spanish omelette catering

Tortilla Española (Spanish omelette) Spanish Style Egg/Potato/Onion Frittata is the most commonly served dish in Spain.

Stuffed eggs catering

Huevos Rellenos (stuffed eggs) Eggs stuffed with white tuna and olive oil mayonnaise topped with roasted red peppers.

Garlic mushrooms catering

Champiñones al Ajillo (garlic mushrooms) Fresh garlic, mushrooms & parsley cooked in a clay dish with Spanish sherry and pepper.

Garlic shrimp catering

Gambas al Ajillo (garlic shrimp) Shrimp are cooked in hot olive oil and garlic, a bit of sherry, cayenne pepper & paprika.

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