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Tapas Catering in Florida


Bread – Chips & Nuts and more…

Dry-cured sausage with black pepper.

Salchichon Dry-cured sausage with black pepper. It is classically produced on the plains of Spain, where steady breezes permit an even drying period which promotes complete curing in the sausage.

Fried Almonds served by Real Paella Catering

Fried Almonds Tender and flavorful almonds sautéed in olive oil and sprinkled with salt.

Chorizo served by Real Paella Catering

Chorizo Cured pork sausage seasoned with smoked pimentón (paprika) and salt.

Spanish olives and olive oil served by Real Paella Catering

Spanish Olives Aceitunas marinadas (Olives in Herb Dressing) Olives & herbs from Andalucia dressed with Spanish olive oil, paprika and wine vinegar Aceitunas con anchoa (Anchovy olives) Soft and deliciousRead MoreSpanish Olives

Serrano Ham made by Real Paella Catering

Serrano Ham A flavorful, natural ham, cured in the country air. It’s one of Spain’s most valued culinary treasures, a symbol of centuries of history and tradition.

Tapas Cheese Platter made by Real Paella Catering

Cheese Platter Authentic imported cheeses including Manchego (sheep’s milk cheese from La Mancha region), Idiazabal, Mahon, ‘Al vino’ (wine cured).

Authentic Tapas imported from Spain by Real Paella Catering

Traditional Tapas Imported from Spain: cheeses (idiazabal, manchego, mahon, al vino), serrano ham, sausages (chorizos, salchichon), marinated olives, sautéed almonds, chips, nuts… These delicious hors d’oeuvres are elegantly presented andRead MoreTraditional Tapas

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