15 people minimum
(includes every item listed below)
Imported from Spain: cheeses (idiazabal, manchego, mahon, al vino), serrano ham, sausages (chorizos, salchichon), marinated olives, sautéed almonds, chips, nuts... These delicious hors d'oeuvres are elegantly presented and meticulously prepared.
Authentic imported cheeses including Manchego (sheep's milk cheese from La Mancha region), Idiazabal, Mahon, 'Al vino' (wine cured).
Dry-cured country ham served raw in thin slices. One of the richest gourmet delicacies available today (served by request only).
Aceitunas marinadas (Olives in Herb Dressing) Olives & herbs from Andalucia dressed with Spanish olive oil, paprika and wine vinegar
Aceitunas con anchoa (Anchovy olives) Soft and delicious anchovy flavored Manzanilla olives. One of our customers favorites
Cured pork sausage seasoned with smoked pimentón (paprika) and salt.
Tender and flavorful almonds sautéed in olive oil and sprinkled with salt.
Dry-cured sausage with black pepper.
Bread - Chips & Nuts