Tapas Catering Menu

and more...

Authentic imported cheeses including Manchego (sheep's milk cheese from La Mancha region), Idiazabal, Mahon, 'Al vino' (wine cured).

Cured pork sausage seasoned with smoked pimentón (paprika) and salt.

Tender and flavorful almonds sautéed in olive oil and sprinkled with salt.

Dry-cured sausage with black pepper.
It is classically produced on the plains of Spain, where steady breezes permit an even drying period which promotes complete curing in the sausage.

A flavorful, natural ham, cured in the country air.
It's one of Spain's most valued culinary treasures, a symbol of centuries of history and tradition.

Aceitunas marinadas (Olives in Herb Dressing) Olives & herbs from Andalucia dressed with Spanish olive oil, paprika and wine vinegar

Aceitunas con anchoa (Anchovy olives) Soft and delicious anchovy flavored Manzanilla olives. One of our customers favorites

Imported from Spain: cheeses (idiazabal, manchego, mahon, al vino), serrano ham, sausages (chorizos, salchichon), marinated olives, sautéed almonds, chips, nuts... These delicious hors d'oeuvres are elegantly presented and meticulously prepared.